Description
Job Description:
- Responsible to perform analysis and sampling on Raw materials, In-Process Quality Control (IPQC) and Finished Products samples to ensure accurate testing and timely release to meet consumer demands.
- Conduct environmental monitoring test such as swabbing/air sampling.
- Perform verification test for laboratory equipment.
- Retention/ Reference sample management.
- Place “Out of specification” material and/or product on quality hold. Communicate quality holds with supervisors.
- Perform routine inspection on processing area to ensure compliance to GMP, Sanitation, process control.
- Perform inspection on facility area in event of non-conformance.
- Ensures compliance to all laboratory procedures and work instructions.
- Assist in monitoring laboratory activities to be in compliance with GLP.
- Responsible to manage documentation and filing of COA and other laboratory documents.
- Compliance with environmental, health and safety policy and other standard established.
Any other duties as required and assigned by the Management.
Requirements:Minimum 1-3 years of experience in manufacturing and or laboratory environment (food production manufacturing will be an advantage).
- SPM/ Certificate (Food Technology, Food Science, Microbiology, Chemistry or other related fields)
- Good technical knowledge in on processing, laboratory method and food science.
- Able to read and write in Malay and English.
- Must be precise, accurate and well organized and have strong attention to detail.
- Able to work in shift rotation.
- Able to work beyond normal working hours (overtime) when needed.
Job Types: Full-time, Permanent
Salary: RM1,200.00 - RM1,400.00 per month
Benefits:
- Free parking
- Maternity leave
- Meal provided
- Opportunities for promotion
Professional development
Schedule:Rotational shift
Supplemental Pay:13th month salary
- Overtime pay
- Performance bonus