Description
RESPONSIBILITIES:
- Chef Duties:_
- Plan and execute the daily menu.
- Prepare and cook meals according to recipes.
- Monitor and maintain kitchen hygiene, cleanliness, and safety standards.
- Collaborate with the team to develop new recipes and optimize existing ones.
- Food Prepper Duties:_
- Assist in ingredient preparation, including chopping, slicing, and marinating.
- Portion control and measurement of ingredients to ensure consistency.
- Organize and stock kitchen supplies,
- Packer Duties:_
- Responsible for the careful and hygienic packaging of prepared meals and ensuring accurate labeling.
- Maintain a systematic approach to packaging to meet production targets.
REQUIREMENTS:
- Proven experience as a Chef, Food Prepper, or Packer in a culinary setting.
- Strong knowledge of food safety and hygiene practices.
- Ability to work in a fast-paced environment and maintain composure under pressure.
- Flexibility to adapt to changing menus and production requirements.
Salary: ฿15,000.00 - ฿18,000.00 per month
Ability to Commute:
- กรุงเทพมหานคร (required)
Ability to Relocate:
- กรุงเทพมหานคร: Relocate before starting work (required)