Description
Experienced in QSR, should have a driver's license, preferably has a car
- Oversee daily restaurant operations, Manage and lead restaurant staff
- Ensure high standards of food quality and customer service
- Monitor and manage inventory levels, Develop and manage budgets
- Handle customer relations and complaints
- Collaborate on menu development
- Implement marketing and promotional strategies
- Ensure compliance with laws and regulations
- Manage vendor relationships and contracts
Bilingual, Regular Visa 18 (Ahli), Immediate Joiner, No Notice Period Preferred
Pay: KD600.000 - KD1,000.000 per month
Experience:
- F&b Operations Management: 3 years (required)