Description
Key Responsibilities:
- Assist in food preparation and basic cooking tasks
- Maintain cleanliness and organization in the kitchen and store
- Receive, store, and manage inventory and supplies
- Support front-of-house operations, including serving customers and handling orders
- Monitor stock levels and assist in stock replenishment
- Follow health, safety, and hygiene standards at all times
- Assist with minor administrative tasks, such as recording deliveries and daily reports
Requirements:
- Basic cooking skills and willingness to assist in the kitchen
- Ability to work in a fast-paced environment
- Good teamwork and communication skills
- Attention to detail and reliability
- Previous experience in a restaurant or food service environment is a plus
Pay: RM2,200.00 - RM3,000.00 per month
Benefits:
- Free parking
- Meal provided
- Professional development
Ability to commute/relocate:
- Melaka: Reliably commute or planning to relocate before starting work (preferred)
Education:
- STM/STPM (preferred)
Experience:
- Management: 1 year (preferred)
Work Location: In person