Description
About Us:
We are a growing F&B company in Singapore, known for our handmade items. We are looking to expand and we are looking for a committed and hands-on Stall Assistant Cook to oversee day-to-day operations and support business growth.
Key Responsibilities:
- Manage daily stall operations: food prep, service, and closing
- Cook western food (grill, fry) of chicken and pasta
- Ensure food hygiene, cleanliness, and quality standards are met
- Handle stock ordering, simple inventory control, and cash handling
- Ensure customer satisfaction and respond to feedback
Job Requirements:
Must speak Malay and basic English or Chinese
- F&B or hawker experience is an advantage
- Must be willing to work weekends, public holidays & overtime during peak times
- Open to learning and growing with the company
- Respects halal food practices and cleanliness
- Able to start work on short notice
- 6 day work week (9am-9pm) with 2 hours break
Compensation Structure:
- Base salary: FromSGD 1,500/month (revision after probation if suitable)
- Commission Structure and Annual Bonus available
Why Join Us?
- Be part of a growing halal food brand:
Real opportunities to lead new stalls or kiosks (with progressive salary structure):
Stable job, simple menu, friendly environment
- Work Permit (Singapore)
Pay: From RM5,000.00 per month
Benefits:
- Flexible schedule
Work Location: In person