Operational Management: Directs front-of-house (reception, concierge) and back-of-house (housekeeping) operations to ensure smooth daily functioning.

  • Guest Experience: Ensures 100% guest satisfaction, handling complaints and maintaining high service standards.
  • Staff Leadership: Recruits, trains, schedules, and evaluates staff performance.
  • Financial Accountability: Maximizes revenue, manages budgets, and controls expenditures to meet profitability targets.
  • Property Maintenance: Conducts regular inspections of hotel property and amenities.
  • Compliance: Ensures adherence to health, safety, and security regulations.

Pay: ₹10,000.00 - ₹55,632.57 per month

Benefits:

  • Flexible schedule

Work Location: In person