Description
Key Responsibilities
- Prepare and marinate meats according to company recipes.
- Operate shawarma grills and other cooking equipment safely and efficiently.
- Assemble shawarma wraps and plates with appropriate garnishes and sauces.
- Maintain cleanliness and organization of the cooking area and equipment.
- Monitor inventory levels and assist in ordering supplies as needed.
- Follow food safety and hygiene standards at all times.
- Collaborate with kitchen staff to ensure timely and efficient service.
Pay: KD230.000 - KD270.000 per month
Application Question(s):
- Visa Type?
- Current Salary?
- Do you know how to use grill?
- Years of Experience?
- What is your nationality?
- Do you Have Baladiya/Helathcard?
- Can you join immediately?