Descrição
We’re looking for a Health and Food Safety Hygiene Officer who is implement food handling and sanitation standards in the kitchens and food service areas in line with the Dubai Food Code HACCP & FSMS policies standards. Also, responsible for the maintenance/upgrade of sanitation and hygiene standards to ensure all food served to guests and employees are free of microbiological, chemical and physical contamination and all work areas conform to required Hygiene and Sanitation levels.
REQUIREMENTS:
- Minimum 2-3 years’ work experience as Hygiene Officer in a hotel or similar large restaurant complex, preferable prerequisite is experience in the Hotel industry.
- Experience in conducting training and knowledge in writing SOP’s for Hygiene, Food safety procedures.
- Understands and respects local culture, able to adapt to changing environment.
- Familiar with current culinary trends and methods.
- Excellent command of written and spoken English.
- Responsible self-starter, capable of handling multi-faceted projects and of working under pressure.
- Good communication and guest relation's skills, a proactive problem solver.
- Creative with international culinary focus and flare. Attention to detail.
- Team player, who values teamwork, has good team building skills and is able to communicate effectively with all levels of team members.
- Equips and motivates team members to achieve predetermined goals, installing and maintaining appropriate empowerment Programs.
- Personable and pleasant to deal with. Reliable and approachable.
- Positive can do attitude and flexible approach officers with humility.
- High degree of integrity. Strong leadership. Nurtures and develops team members, encouraging innovation.
- Good personal grooming and personal presentation.
- Salary and benefits to be discussed on the interview.
Job Types: Full-time, Permanent
Experience:
- FOOD SAFETY: 2 years (required)