Minimum Four years’ experience as a Service Supervisor with Guest Houses, Clubs, Lodging and Boarding, Institutes, Hospitals, Weddings & Functions Catering Contractor.

  • Minimum of one-year experience in General Hospitals/clinics or any Healthcare facilities is an advantage.
  • Good knowledge of general cleaning standards and chemical use.
  • Able to communicate in English and any other language is a plus.

Main Job Responsibilities:

  • To maintain the Kitchen, Dining area and hospital building to the highest standard possible within the available sources and as per the contractual obligations.
  • To initiate self-development in system and method used.
  • To diplomatically manage the subordinate staff to maintain operational harmony.
  • To ensure that laundry services are of a high standard.
  • To coordinate linen change, collection and delivery to individual wards/ rooms.
  • To prepare duty roaster for his department staff.
  • To implement schedule and supervise Pest control as per contract.
  • To motivate staff to maintain all safe procedures to achieve QHSE Targets and objectives.
  • To effectively supervise staff to ensure all HSE rules & procedures are followed and hazards/ near miss and accidents are properly reported.

Salary & Benefits:

  • Competitive Salary
  • Leaves & End of service benefits as per the Qatari Laws & Company Standards

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