About **Calo

Launched in Bahrain in November of 2019, Calo is on a mission to make healthy easy. We’re a team of dedicated people driving this mission by providing better, faster, and cheaper ways to access food through technology.

Role overview

Main Responsibilities

  • Oversee and develop processes and tools to increase productivity, efficiency and maximize output
  • Oversee customer orders from portioning and meal changes to the delivery of the final product.
  • Organize resources so that deliveries and services are carried out in the utmost efficient and timely manner possible.
  • Resourcefully solve any issues that arise and seize control of any problematic situation
  • To monitor and control all aspects of Food preparation, Dispatch and logistics to ensure consistency and high level of quality at all times.
  • Maintains effective working relationships between team members.
  • To implement a flexible employee base, with the right mix of employees.
  • To allocate dispatch employees over the division based on established business levels for that day and to ensure that work is finished on time.
  • To assign responsibilities to subordinates and to check their performance periodically.
  • To handle and investigate customer complaints or problems in coordination with customer service and QA Manager
  • Ensures that health, hygiene and safety regulations are complied with and applied in the department in compliance with HACCP standards and procedures.
  • To be fully aware and conversant of HACCP policies and procedures and is responsible to integrate them in the day-to-day operation.

Qualifications & Requirements

  • Must have a minimum of 2 years of experience in supervisory role
  • Must be a proficient communicator in English
  • Maintain a positive and professional approach with coworkers
  • Ability in dividing responsibilities and monitoring progress
  • Outstanding communication and leadership skills
  • Experience in large fast food chains is highly desirable
  • Ability to arrange and organize employees’ shifts is a plus
  • Food safety certification with managerial experience is a major advantage
  • Able to communicate in multiple languages is a plus
  • Must be currently present in Bahrain

Personality

  • Strong communicator
  • Pleasant personality and able to lead with empathy and patience.

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