Descrição
Job Responsibility:
- Taking orders and serving food and beverages efficiently
- Providing friendly and professional customer interactions
- Ensuring cleanliness and organization of the dining area
- Assisting with cashiering and order management
- Maintaining cleanliness and organization of the bar area
- Engaging with customers and providing excellent service
- Ensuring compliance with safety and hygiene standards
- Assisting in food preparation and cooking
- Maintaining kitchen cleanliness and hygiene practices
Requirements:
- Experience in F&B is an advantage but not required (fresh graduates are welcome).
- Full-time & part-time positions available.
- Minimum SPM, Diploma, or Degree in any field.
- Strong communication skills in Bahasa Malaysia and English, Chinese added advantage
Benefits:
Competitive Salary & Incentives:
Staff Meal provided:
Comprehensive Training Programs:
Comfortable Working Environment:
Career Advancement Opportunities:
Performance bonus:
Uniform Provided:
Medical Benefit
Job Types: Full-time, Part-time, Permanent
Pay: RM1,700.00 - RM2,000.00 per month
Benefits:
- Additional leave
- Dental insurance
- Flexible schedule
- Health insurance
- Maternity leave
- Meal provided
- Opportunities for promotion
- Parental leave
- Professional development
Language:
- Mandarin (preferred)
- Malay (required)
- English (required)
Work Location: In person