Descrição
Role:
Provide refined Japanese hospitality with discipline, attention to detail, and respect for hierarchy.
Key Duties:
- Greet and serve guests with proper etiquette and professionalism
- Follow service SOPs and Japanese fine-dining standards
- Maintain cleanliness, hygiene, and grooming at all times
- Communicate clearly with kitchen and service team
- Show initiative and act before being told
Requirements:
- Positive attitude and willingness to learn
- Comfortable in a disciplined, structured environment
- Able to work shifts, weekends, and public holidays
- F&B experience is a plus (training provided)
- Open for Malaysian only
What We Value:
Discipline Respect Team harmony Pride in service
Staff Perks & Benefits
- Competitive basic salary
- Friendly working environment
- Staff meal
- Medical claim
- Walking distance from MRT Bukit Bintang
Job Types: Full-time, Permanent, Fresh graduate
Pay: RM1,800.00 - RM3,000.00 per month
Benefits:
- Free parking
- Meal provided
- Opportunities for promotion
- Professional development
Application Question(s):
- Are you Malaysian?
- Do you have experience working as a service crew?
- What is your expected salary?
- Are you able to work split shift (10.30am - 10pm), break time 3pm - 5pm?
- How do you come to Sushi Oribe for work (MRT / own car / own motorcycle)?
- Are you able to handle alcohol?
Work Location: In person